Texas Brisket n stuff

[sciroccos at earthlink.net (Jim Ruffi)]

My mouth is watering.

>-----Original Message-----
>From: Chuck Blue [mailto:sukchew@cox-internet.com]
>Sent: Monday, May 01, 2006 10:53 PM
>To: scirocco-l@scirocco.org
>Subject: Texas Brisket n stuff
>
>
>Everything is ready for the Cincy brisket cook.Friday is the big 
>day but I will start the smokers Thur. night after work.I'll cook 
>all night and part of Fri.Things should be burnt by late Fri.after 
>noon.If you have a good south wind you might get a whiff.
>    While waiting for the return of the LC-1 O2 controller I've 
>started the sanding to bare metal of my recent purchase,a 70 
>standard, Cal look beetle.It's a very good runner but bad paint 
>prep problems.Rust is under the paint so it has to be stripped.I 
>usually only work on it when I'm pissed or frustrated. It's only 
>taken 2 mo to get started because Rose gets most of the attention.
>ole blue