Wanting to broaden my drinking horizons...

[marc_scirocco at sympatico.ca (Mtl-Marc)]

Yes, I meant cantaloupe.
<<http://www.agr.state.tx.us/picktexas/images/canta_3.jpg>>

> 
> That sounds interesting ... I'm assuming you mean cantaloupe?
> 
> matt.
> 
> 
> On 7/21/05, Mtl-Marc <marc_scirocco@sympatico.ca> wrote:
> 
> 	Port is also excellent with melon. You take a slice, prick the slice
> with a
> 	fork. Pour 1-2 tbsp of port into the slice. In the fridge for 1-2
> hours.
> 	Then enjoy.
> 
> 	>
> 	> I 2nd this one.
> 	> Goes well with cigars or chocolate or both!
> 	> I'm told that an all-around good port to try is Sandeman Founder's
> 	> Reserve,
> 	> but I'm far from an expert.
> 	>
> 	>
> 	>
> 	> Port.
> 	>
> 	> On 7/20/05, Mike Smith < smithma7@gmail.com
> <mailto:smithma7@gmail.com> > wrote:
> 	> >
> 	> > Wine is good. Forgot about that end of the spectrum.
> 	> >
> 	> > On 7/20/05, Mtl-Marc <marc_scirocco@sympatico.ca > wrote:
> 	> > > How about red wine? At 12% it is just about in between beer
> and
> 	> liquor.
> 	> > >
> 	> > > >
> 	> > > > Any other ideas for a sipper? Greg, you hush now, unless you
> mention
> 	> > > > something other than Jack!
> 	> > > >
> 	> > >
> 	>
> 
> 
>