"....And the winner is...."

[tberk at sbcglobal.net (T Berk)]

Mike Smith wrote:

>>-----Message d'origine-----
>>De : scirocco-l-bounces@scirocco.org
>>[mailto:scirocco-l-bounces@scirocco.org]De la part de Mike Smith
>>Envoy? : lundi 29 mars 2004 15:32
>>? : car
>>Objet : Re: "....And the winner is...."
>>>
>>>
>>>How many lemons should I bring?

> 
>> Marc_Scirocco_Qu?bec <marc_scirocco@sympatico.ca> wrote:
>> Hey guys, you don't put any lemon into REAL 
>> Hefe-Weizen/White beer!!! This is a sacrilege! 
>> It kills all the taste the beer has to offer, 
>> and the very subtle hop flavour.
>> 
>> You drink it "as is" at around 8-10 ?C.
>> Just like having ketchup all over your 
>> "filet mignon" steak. It can't be
>> done.
>> 
>> Cheers.
>> 
>> Marc

> 
> hmmmm.... twas the way I was introduced to it back in oregon with Widmere's.... 


Nope, the lemon is for cleaning your fingers with after you finish 
drinking. The same way lemon has NO biz atop a good piece of salmon 
(sake') nigiri.

I say brew up a good batch of a RED beer, but I missed out on voting.


TBerk
Mmmmm, Rip Tide Red.
Tastes like charred & tarred tree branches. Yum.
Marc is such a, well you know.